u0022Pinkledu0022- Pink Pickled Onions

Name: u0022Pinkledu0022- Pink Pickled Onions
Cook time: 5 min
Total time: 5 min
Cuisine: European
Ingredients: 1 large Red onion; 250 ml White Wine Vinegar; 3 tablespoon Sugar; 1 teaspoon Salt; 1 teaspoon Mustard seeds - optional; 1 teaspoon Cardomon pods - optional; Mandolin; Saucepan; Jar

Instructions

Cook:5min

My homemade pink pickled onions (affectionately known as pinkled onions!) are the perfect quick pickles to partner with salads, tacos, sandwiches, burgers, curries, chili, and so much more! By adding these vibrant pink onions to your next dish, not only do you elevate its visual appeal—perfect for your next Instagram photo—but you also introduce a delightful tang that complements various flavuors. Crafting these quick pickled onions takes just 5 minutes, though I recommend letting them sit for about an hour before digging in. Rest assured, they will last for months stored in an airtight container in the fridge. BIFF, BOSH, NOSH!

Updated at: Tue, 02 Jun 2026 08:28:42 GMT