Sicilian Pignolata-Italian Honey Balls

Name: Sicilian Pignolata-Italian Honey Balls
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Italian
Ingredients: 4 eggs; 1 tablespoon sugar; ¼ teaspoon salt; 2 tablespoons vegetable oil; 2 ¼ cup unbleached all-purpose flour (extra may be needed); ¼ cup sugar; ¼ cup water; zest of one large orange; 1 cup orange blossom honey; Vegetable oil to fry; Sprinkles

Instructions

Prep:30minCook:10min

Fried balls of dough dipped in honey and topped with sprinkles made in Italy during the carnevale and also the holidays, or just for any special occasion.

Updated at: Thu, 21 Nov 2024 15:06:54 GMT