Cajun Cream Scallops: Velvety Spice Infused

Name: Cajun Cream Scallops: Velvety Spice Infused
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: 1 lb Large Sea Scallops; 1.5 tbsp Avocado oil; 1 tbsp Unsalted butter; 1 cup Heavy cream; 2 cloves Garlic, minced fine; 1 tbsp Cajun seasoning; 1 tsp Worcestershire sauce; 0.5 tsp Smoked paprika; 1 tbsp Fresh lemon juice; 2 tbsp Fresh parsley, chopped; 0.25 tsp Kosher salt; 0.25 tsp Black pepper

Instructions

Prep:10minCook:10min

Master Cajun Cream Scallops with our quick recipe. Features a velvety, spice-infused sauce. Includes a step-by-step timing guide. Ready in 20 minutes!

Updated at: Mon, 02 Mar 2026 19:15:53 GMT