Face Pie

Name: Face Pie
Cuisine: European, British
Ingredients: 3 cups all-purpose flour; 1 tsp kosher salt; 2 sticks unsalted butter, sliced, frozen; 2 tsp distilled white vinegar; 7 tbsp ice cold water; kosher salt; freshly ground black pepper; 1 tsp dried thyme; ½ tsp dried sage; ½ tsp ground cinnamon; ½ tsp ground ginger; ¼ tsp grated nutmeg; ¼ tsp allspice; ¼ tsp ground mustard; ⅛ tsp ground cloves; 1 pinch cayenne pepper; 1 large russet potato, peeled and quartered; 1 tbsp butter; 1 large onion, finely chopped; 1 pinch salt; 4 cloves garlic, crushed; ½ cup finely diced celery; 1 lb ground beef; 1 lb ground pork; 1 large egg; 1 tbsp water; ½ grape; 2 drops red food coloring, or as needed