Braised Short Ribs

Name: Braised Short Ribs
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Cuisine: American
Ingredients: Kosher salt and ground black pepper, to taste; 8 whole beef short ribs (bone in); 1/4 c. all-purpose flour; 6 pieces pancetta, diced; 2 tbsp. olive oil; 1 whole medium onion, diced; 3 whole carrots, diced; 2 whole shallots, peeled and finely minced; 2 c. red or white wine; 2 c. beef or chicken broth (enough to almost cover ribs); 2 sprigs thyme; 2 sprigs rosemary

Instructions

Prep:20minCook:2h

Ree Drummond's tender braised short ribs are ultimate special occasion dinner recipe, for guests or just date night. Serve them with creamy goat cheese polenta.

Updated at: Wed, 17 Dec 2025 00:03:25 GMT