Paneer Tikka Masala

Name: Paneer Tikka Masala
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Indian
Ingredients: 250 g Paneer (cubed); 120 g Yoghurt; 1 tsp Ginger Paste; 1 tsp Garlic Paste; 1 tsp Turmeric Powder; 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1/2 tsp Chilli Powder; 1 tso Salt (adjust to taste); 2 tbsp Oil; 1 Onion (finely chopped); 1 tsp Salt (adjust to taste); 1 tsp Cumin Seeds; 1 tsp Garam Masala; 1 tsp Paprika Powder; 1/2 tsp Turmeric Powder; 1/2 tsp Coriander Powder; 1/2 tsp Cumin Powder; 400 g Canned Tomatoes; 200 ml Double Cream; Fresh Coriander (chopped (for garnish))

Instructions

Prep:20minCook:25min

Unlock the secrets to creating an irresistible Paneer Tikka Masala that dances with spices and creams its way into your heart. Ready to spice up your life?

Updated at: Wed, 29 Jul 2026 00:03:38 GMT