Citrus Infused Whole Roasted Snapper

Name: Citrus Infused Whole Roasted Snapper
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: Mediterranean
Ingredients: 1 2-lb. whole Snapper, rinsed & patted dry (*); 1 orange, sliced; 1 lemon, sliced; 1 garlic clove, sliced; 1 shallot, sliced; few sprigs fresh rosemary; olive oil (for drizzling); pinch kosher salt; pinch freshly ground black pepper; 1 garlic clove, chopped; heavy pinch kosher salt; 2 c. packed fresh basil leaves; 1 small tomato, seeded and chopped; ¼ c. olive oil; 1 tsp. lemon zest; 1 tsp. lemon juice; ¼ c. grated parmesan; 1 c. dry (white) quinoa; 2 c. water; handful fresh herbs (parsley, mint, thyme - whatever you have on hand); 1 Tb. lemon zest; 1 Tb. lemon juice; 2 Tb. unsalted butter (or olive oil); 1 tsp. kosher salt; ¼ tsp. freshly ground black pepper