Mary Berry’s chocolate cake recipe

Name: Mary Berry’s chocolate cake recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: European, British
Ingredients: 3 large eggs; 175g (6 oz) self-raising flour; 175g (6 oz) caster sugar; 175g (6 oz) softened butter; 1½ level tsp baking powder; 40g (1½ oz) cocoa powder; 4 tbsp boiling water; 4 tbsp apricot jam

Instructions

Prep:30minCook:20min

Mary Berry’s chocolate cake recipe is delicious and easy to make. The all-in-one method produces a light sponge which is topped with a rich chocolate ganache.

Updated at: Sun, 16 Feb 2025 15:42:15 GMT