The Best Cinnamon Rolls You'll Ever Eat

Name: The Best Cinnamon Rolls You'll Ever Eat
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Cuisine: American
Ingredients: ¾ cup warm milk (whole milk or 2% preferred) (110 degrees F); 2 ¼ teaspoons quick rise or active yeast (1/4-ounce package yeast)*; ¼ cup granulated sugar; 1 egg plus 1 egg yolk, at room temperature; ¼ cup butter, melted (I prefer salted, but unsalted works, too); 3 cups bread flour, plus more for dusting; 3/4 teaspoon salt; 2/3 cup dark brown sugar (light brown sugar also works); 1 ½ tablespoons ground cinnamon; ¼ cup butter, softened; 4 oz cream cheese, softened; 3 tablespoons butter, softened; ¾ cup powdered sugar; ½ teaspoon vanilla extract

Instructions

Prep:2hCook:20min

The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious. You'll never go back to any other recipe once you try this one! This cinnamon roll recipe includes options to make them overnight or ahead of time and even freeze them.

Updated at: Thu, 11 Jul 2024 15:23:03 GMT