By theguccha.com
Sun-Dried Tomato Pesto Spaghetti
Instructions
Cook:20min
Easy to make quick plant-based spaghetti recipe that will please the crowd!
Updated at: Mon, 25 Nov 2024 10:33:12 GMT
Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
68
High
Nutrition per serving
Calories679 kcal (34%)
Total Fat25.8 g (37%)
Carbs101.8 g (39%)
Sugars10 g (11%)
Protein14.9 g (30%)
Sodium306.2 mg (15%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on theguccha.com
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