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By veganhuggs.com
Vegan Holiday Roast
Instructions
Prep:15minCook:2h
Make your festive dinner complete with this Vegan Holiday Roast. It's filled with savory stuffing and finished with a mouth-watering glaze.
Updated at: Fri, 19 Nov 2021 08:13:05 GMT
Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories295.1 kcal (15%)
Total Fat3.6 g (5%)
Carbs34.4 g (13%)
Sugars4.8 g (5%)
Protein31.3 g (63%)
Sodium973.7 mg (49%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 ¼ cupsvital wheat gluten
1 ½ cupsvegetable broth
more for roasting
½ cuppinto beans
rinsed and drained
1 tablespoonmiso paste
sub tamari or soy sauce
1 tablespoonolive oil
½ tablespoonvegan worcestershire sauce
1 teaspoongranulated garlic
¾ teaspoongranulated onion
1 teaspoonground sage
1 teaspoonsea salt
1 cupsstuffing
homemade or store-bought, fully cooked
2 tablespoonsbarbecue sauce
2 tablespoonsteriyaki sauce
3 sprigsfresh thyme
rosemary
2dried bay leaves
Instructions
View on veganhuggs.com
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