White Chicken Chili

Name: White Chicken Chili
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1 teaspoon chili powder; ½ teaspoon each: ground cumin, dried oregano, salt, mustard powder; 1/4 teaspoon each: black pepper, cayenne pepper; 1 pinch red pepper flakes; 3 tablespoons butter; 1 yellow onion (diced); 1 large jalapeno pepper (seeded and diced); 4 cloves garlic (minced); 3 tablespoons flour; 6 cups chicken broth; 1/3 cup half and half ((half milk, half cream)); 2 (15.5 oz.) cans cannellini beans (drained); 1 teaspoon hot sauce; 1 teaspoon Worcestershire sauce; 2 (4 oz.) cans mild green chilies (undrained); 1 ½ lbs. bone-in skinless chicken breast (see notes); Salt/Pepper; 1 (15.25 oz.) can whole kernel sweet corn (drained. Can sub frozen corn.); 8 oz. cream cheese (softened); Lime wedges, Diced Avocado, Sour cream, Tortilla Strips, Fritos, Monterey or Pepper Jack cheese

Instructions

Prep:15minCook:50min

This White Chicken Chili recipe is easy to make on the Stove Top or in the Crock Pot! The broth has the BEST creamy white broth with cream cheese, green chilies, corn, shredded chicken, and simple seasonings.

Updated at: Sat, 23 Nov 2024 07:30:54 GMT