Healthy Chicken Shawarma Bowls

Name: Healthy Chicken Shawarma Bowls
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: Middle Eastern
Ingredients: 1 pound boneless skinless chicken breasts; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon dried oregano, rubbed between the palms of your hands; 1/4 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 12 ounces frozen or fresh cauliflower rice, I used frozen; 1/4 teaspoon kosher salt; 1/4 teaspoon ground coriander; 1/4 teaspoon ground cumin; 1/8 teaspoon garlic powder; Fresh ground black pepper to taste; 1 teaspoon lemon zest; 2 tablespoons fresh lemon juice; 2 tablespoon chopped flat leaf parsley; 1/2 cup plain non-fat Greek yogurt; 1 tablespoon tahini; 2 tablespoons fresh lemon juice; 1/4 teaspoon ground cumin; 1/4 teaspoon ground coriander; 1/4 teaspoon kosher salt; 1/8 teaspoon garlic powder; Fresh ground black pepper to taste; 1 cup halved cherry tomatoes; 1 cup diced English cucumber; 15 ounces canned chickpeas, rinsed and drained