Al Pastor

Name: Al Pastor
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Cuisine: Mexican
Ingredients: 3 lbs pork butt (thinly sliced ); 1 pineapple; 3/4 onion; 1 tbsp neutral oil; 4 garlic cloves (smashed); 1/4 onion; 5 chile guajillo (deseeded); 2 bay leaves; 1/4 cup water; 1/4 cup apple cider vinegar; 2 chile chipotle in adobo ((2 peppers, not 2 cans)); 1 tbsp achiote paste (or powder); 1 tbsp kosher salt; 1 tsp cumin; 1 tsp Mexican oregano; 1/2 tsp black pepper; 1/2 tsp all spice; 1/4 cup canned pineapple juice; 1 cup chicken stock (1 tsp Knorr + 1 cup water); 5 dried chile de arbol, deseeded (optional (spicy)); corn tortillas; cilantro; raw onions; salsa verde