Best Homemade Tonkatsu Sauce (3 ways)

Name: Best Homemade Tonkatsu Sauce (3 ways)
Prep time: 10 min
Total time: 10 min
Cuisine: Japanese
Ingredients: 4 tbsp Worcestershire sauce; 2 tbsp tomato ketchup; 2 tbsp soy sauce; 2 pinches light brown sugar; 2 tbsp white sesame seeds; 100 ml dashi stock (or water); 2 tbsp red miso paste; 1 tbsp sake; 1½ tbsp mirin; 1 tsp soy sauce; 2 tbsp light brown sugar; ½ tbsp white sesame seeds; 30 g white sesame seeds; 4 tsp soy sauce; 4 tsp Worcestershire sauce; 2 tsp sugar; 40 ml water

Instructions

Prep:10min

How to make 3 delicious homemade sauces to serve with deep-fried pork cutlet (tonkatsu). Includes classic tonkatsu sauce, Nagoya-style red miso tonkatsu sauce and toasted sesame tonkatsu sauce. (Each recipe serves 4.)

Updated at: Thu, 22 Aug 2024 03:44:00 GMT