By bigflavorstinykitchen.com
Chicken and Bell Pepper Stir-Fry
Instructions
Prep:10minCook:10min
This quick and easy chicken and bell pepper stir-fry recipe comes together in just 20 minutes. Perfect for busy days when you need a simple, homemade meal.Made with just a handful of ingredients, it's a great way to get dinner on the table without very much effort.
Updated at: Tue, 07 Jul 2026 08:38:21 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
3
Low
Nutrition per serving
Calories266.7 kcal (13%)
Total Fat8 g (11%)
Carbs6.2 g (2%)
Sugars1.6 g (2%)
Protein40.8 g (82%)
Sodium800.1 mg (40%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespooncooking oil
high-heat, avocado oil, peanut oil, and grapeseed oil are all good choices
⅓ cuplow sodium soy sauce
1 tablespooncornstarch
2boneless skinless chicken breasts
cut into 1-inch cubes
2green bell peppers
seeded and diced
4green onions
thinly sliced, green and white parts separated
rice
cooked, for serving
Instructions
View on bigflavorstinykitchen.com
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