By giangiskitchen.com
Roasted Pork Tenderloin with Caramelized Apples-Pears and Onions
Instructions
Prep:5minCook:20min
Updated at: Thu, 15 Oct 2026 13:57:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories391.4 kcal (20%)
Total Fat9.7 g (14%)
Carbs53.3 g (20%)
Sugars49.3 g (55%)
Protein24 g (48%)
Sodium72.1 mg (4%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on giangiskitchen.com
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