By Allrecipes
Cauliflower Rice and Beans Fajita Bowls
Instructions
Prep:30minCook:30min
This cauliflower rice fajita bowl features roasted, seasoned bell pepper and onion topped with pinto beans and cilantro for a superb vegetarian dish.
Updated at: Thu, 24 Jul 2025 07:24:56 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories449.7 kcal (22%)
Total Fat28.5 g (41%)
Carbs35.6 g (14%)
Sugars7 g (8%)
Protein18.7 g (37%)
Sodium1516.9 mg (76%)
Fiber10.5 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 poundsriced cauliflower
1red bell pepper
sliced, or more to taste
1red onion
small, halved and sliced
¼ cupextra-virgin olive oil
4cloves garlic
grated
1 ½ tablespoonsfajita seasoning
2 teaspoonsground cumin
1 ½ teaspoonskosher salt
1 x 15.5 ouncecan pinto beans
rinsed and drained
4 ouncescotija cheese
crumbled
½ cupfresh cilantro
chopped
½ cuppepitas
pumpkin seeds
2green onions
thinly sliced
1lime juiced
Instructions
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