Huevos Rancheros Skillet Recipe

Name: Huevos Rancheros Skillet Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 8 corn tortillas; neutral oil; 1/2 yellow onion, (sliced); 1 poblano pepper, (seeded and sliced); 2 jalapeños, (thinly sliced); 28 oz canned whole peeled tomatoes; 1 tablespoon ancho chili powder; 2 teaspoons ground cumin; 1 teaspoon garlic powder; 1/2 teaspoon dried oregano; 1 teaspoon kosher salt; 15 oz canned pinto beans, (drained and rinsed); 4 eggs; 1 avocado, (sliced); 2 oz cotija cheese, (crumbled); 1/2 cup fresh cilantro leaves; 4-5 radishes, (thinly sliced); 2 limes, (cut into wedges)

Instructions

Prep:10minCook:25min

This quick and easy skillet huevos rancheros recipe will make all your brunch dreams come true! Onions and peppers simmer in a Mexican-spiced tomato sauce with pinto beans and runny eggs. Serve with crispy corn tortillas and all the toppings!

Updated at: Sun, 23 Aug 2026 00:16:34 GMT