By BBC Good Food
Gordon's Christmas roast goose
Instructions
Prep:35minCook:3h 30min
Gordon Ramsay shows you how to cook the chef's choice of Christmas main courses – a golden goose. Keep the fat to use through the winter months
Updated at: Sat, 09 Nov 2024 04:50:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
7
Low
Nutrition per serving
Calories2113.2 kcal (106%)
Total Fat186.5 g (266%)
Carbs16.9 g (6%)
Sugars9.8 g (11%)
Protein88.8 g (178%)
Sodium407.8 mg (20%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on BBC Good Food
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Notes
7 liked
0 disliked
Delicious
Easy
Fresh
Moist
Special occasion
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