Philly Cheesesteak Pasta Recipe

Name: Philly Cheesesteak Pasta Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound lean ground beef, preferably 90/10; 1 (16 ounce) box rotini pasta; 2 tablespoons butter; 1 medium yellow onion, diced small; 1 medium green bell pepper, diced small; 2 cups mushrooms, diced small, optional; 1 tablespoon Worcestershire sauce or soy sauce; 1/4 teaspoon paprika; 1/2 tablespoon onion powder; 1/2 tablespoon garlic powder; 1/2 teaspoon celery salt; Black pepper, to taste; 1 (10.5 ounce) can Campbell's French Onion Soup; 1 (8 ounce) package cream cheese, softened and cut into cubes; 1 tablespoon dried parsley; 3 cups shredded mozzarella cheese

Instructions

Prep:15minCook:35min

Philly Cheesesteak Pasta is an easy, cheesy ground beef dinner made with sautéed peppers, onions and mushrooms, rotini pasta and a creamy French onion sauce. It's a hearty, family-friendly pasta that's perfect for busy weeknights, back to school dinners and reheating for leftovers.

Updated at: Fri, 21 Aug 2026 02:16:26 GMT