BLT Sandwich

I didn't found thick rashers of bacon and I buyed normal, thin slices so the ratio of meat and vegetables was not optimal, but I tried to made it better with a bit of salami in one BLT and a bit of ham in the other. Both tasted good. I used whole bread sliced and I toasted them, because we like it crispy, and I used garlic and herbs butter for a hint of aroma. I find this combination verry tasty. In one BLT I've used BBQ souce with brandy aroma and the bacon was with jalapeno so also a tasty combination. Per total it was just a simple sandwich, tasty because of the fried jalapenõ bacon, but nothing special.

It's a BLT it's not hard. Cook bacon, cut lettuce and tomato, toast bread. You can't go wrong.