By dancearoundthekitchen.com
Korean Meatballs
Instructions
Prep:20minCook:20min
These sweet and spicy homemade Korean Meatballs are packed with flavor, thanks to lean ground beef, garlic, ginger and one secret Korean ingredient!!
Updated at: Tue, 12 May 2026 00:10:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories248 kcal (12%)
Total Fat7.9 g (11%)
Carbs29 g (11%)
Sugars22.4 g (25%)
Protein15.4 g (31%)
Sodium626 mg (31%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
1 poundlean ground beef
80-85%
1 tablespoongochujang
2 tablespoonsgreen onions
sliced
1egg
1 teaspoongarlic powder
1 teaspoonground ginger
½ cupsaltine crumbs
or panko bread crumbs
¼ cupwater
¼ cupsoy sauce
1 tablespooncornstarch
2 tablespoonsvinegar
½ cupbrown sugar
¼ cuphoney
½ teaspoonred pepper flakes
optional
Sesame seeds
green onions
for garnish
Instructions
View on dancearoundthekitchen.com
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