Oven Baked Chicken Thighs

Name: Oven Baked Chicken Thighs
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 8 pieces bone-in, skin-on chicken thighs (Dark meat stays juicy and forgiving.); 2 tablespoons olive oil (Helps the skin crisp and carry flavors.); 1 teaspoon kosher salt (Seasoning backbone.); 1/2 teaspoon freshly ground black pepper (Brightens the taste.); 1 teaspoon smoked paprika (Adds warmth and a gentle smoke note.); 1/2 teaspoon garlic powder (For savory depth.); 1/2 teaspoon onion powder (Rounds the flavor.); 1 tablespoon brown sugar (optional) (Helps with caramelization and a hint of sweetness.); 1 tablespoon Dijon mustard (Gives a subtle tang that balances richness.); 1 tablespoon lemon juice (Brightens after baking.)