Murgh Makhani

Name: Murgh Makhani
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Indian
Ingredients: 1 kg Chicken (boneless, skinless, cubed); 200 g Double Cream; 50 g Butter; 2 Onions (finely chopped); 3 Tomatoes (pureed); 2 tsp Ginger Paste; 2 tsp Garlic Paste; 1 tsp Chilli Powder; 1 tsp Turmeric Powder; 1 tsp Garam Masala; 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 1 tsp Kasuri Methi (crushed, optional); 50 ml Water; 1 tsp Sugar; Salt (to taste); 1 handful Coriander (chopped, for garnish)

Instructions

Prep:10minCook:40min

Rich and velvety chicken in a luxurious tomato-butter sauce, enriched with cream and aromatic spices. A traditional Indian classic full of flavour and authenticity.

Updated at: Sun, 01 Mar 2026 00:55:50 GMT