By cookswellwithothers.com
Sheet Pan Feta Chicken and Veggies
Instructions
Prep:10minCook:25min
Sheet Pan Feta Chicken and Veggies is a healthy and easy one pan dinner recipe ready in 30 minutes for a simple weeknight meal!
Updated at: Mon, 21 Sep 2026 19:50:15 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
4
Low
Nutrition per serving
Calories427.7 kcal (21%)
Total Fat23.1 g (33%)
Carbs10.3 g (4%)
Sugars3.9 g (4%)
Protein44.6 g (89%)
Sodium1008.8 mg (50%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 poundsboneless skinless chicken thighs
or chicken breasts, cut into bite size pieces
1zucchini
cut into thick slices
1red bell pepper
cut into inch size pieces
1 poundsasparagus
cut into inch pieces
6 clovesgarlic
minced
olive oil
kosher salt
pepper
Italian seasoning
crushed red pepper flakes
1 x 8 ouncefeta cheese
block
basil
Optional, fresh chopped
balsamic glaze
Instructions
View on cookswellwithothers.com
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