Dump-and-Bake Chicken Alfredo Rice Casserole

Name: Dump-and-Bake Chicken Alfredo Rice Casserole
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 2 cups cooked rotisserie chicken, shredded; 1 cup uncooked white rice (long-grain or jasmine); 3 cups chicken broth; 1 cup Alfredo sauce (store-bought or homemade); 1 cup frozen peas and carrots (optional); 1 cup shredded mozzarella cheese; ½ teaspoon garlic powder; ½ teaspoon Italian seasoning; Salt and pepper, to taste; Fresh parsley, for garnish (optional); 4 slices cooked bacon, crumbled (optional, for topping)

Instructions

Prep:10minCook:55min

Creamy, cheesy, and packed with tender chicken, this Dump-and-Bake Chicken Alfredo Rice Casserole is the perfect easy weeknight dinner. Minimal prep, one pan, and major comfort-food vibes!

Updated at: Wed, 17 Dec 2025 15:00:07 GMT