Meatball Soup

Name: Meatball Soup
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 1 slice soft bread ((about ¾ cup fluffed bread crumbs)); ½ lb ground beef; ½ lb ground pork; ½ cup shredded parmesan cheese ((fresh if possible)); 1 egg; 1 teaspoon Italian seasoning; ½ teaspoon salt; ¼ teaspoon pepper; 2 large carrots ((peeled and chopped)); 2 ribs celery ((chopped)); 1 small onion ((finely chopped)); 2 tablespoons tomato paste; 3 cloves garlic; 1 teaspoon salt; ¼ teaspoon red pepper flakes; 1 bay leaf; 4 cups low sodium chicken broth; 1 can diced or crushed tomatoes ((28oz/798 ml)); 1 parmesan rind; 1 cup ditalini pasta ((uncooked)); 2 cups spinach ((roughly chopped)); ½ cup marinara sauce

Instructions

Prep:30minCook:30min

This hearty Italian Meatball Soup is the ultimate comfort food! With tender homemade, meatballs, vegetables and pasta in a delicious tomato-based broth with Parmesan cheese, it’s a delight for your taste buds!

Updated at: Fri, 10 Jan 2025 12:07:35 GMT