Creamy Tortellini Soup Recipe

Name: Creamy Tortellini Soup Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 tabelspoon vegetable oil; 1 medium yellow onion (diced); 2 medium carrots (diced); 4 cloves garlic (minced); 1 (15-ounce) can diced tomatoes (crushed tomatoes in the UK); 3 cups vegetable stock; ½ teaspoon dried basil; ½ teaspoon dried oregano; ¼ teaspoon dried thyme; 1 teaspoon kosher salt (or ½ teaspoon table salt); ½ teaspoon ground black pepper; 10 ounces fresh tortellini (I used cheese-filled tortellini); ½ cup heavy cream (or heavy whipping cream, double cream in the UK); 2 cups baby spinach leaves

Instructions

Prep:10minCook:10min

This hearty and creamy tortellini soup is perfect to be served on a cold winter day! It's so easy to make (over the stovetop or in the Instant Pot), and requires very simple ingredients.

Updated at: Tue, 03 Nov 2026 00:13:18 GMT