Vegan Snickers

Name: Vegan Snickers
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 1 cup oats (gluten-free if needed); 1/2 cup shredded coconut; 2 tablespoons sweetener of your choice (here I used maple syrup); 1 tablespoon melted cacao butter (or coconut oil); 1 teaspoon vanilla extract; 1/2 cup plant milk (here I used almond milk); 1 cup of medjool dates; 3 tablespoons almond butter; 1 teaspoon maca powder (optional but it gives it an extra caramel-y flavor); 2 tablespoons sweetener of your choice (here I used maple syrup); 1 teaspoon vanilla extract; 1 cup almonds (I used activated); 5.3 ounces dark chocolate*