Creamy Vegan Lemon Bars

Name: Creamy Vegan Lemon Bars
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 9-10 Medjool dates; 1/4 cup raw walnuts; 1 cup cassava flour; 1 tsp vanilla; 1 tsp lemon zest; 4 tbsp cold water; 1 1/4 cup lemon juice (about 9 lemons); 2 cups unsweetened almond milk; 2 tsp lemon zest; 1/2 cup maple crystals; 3/4 cup cornstarch mixed with 1/2 cup almond milk

Instructions

Prep:5minCook:15min

This creamy vegan lemon bars recipe is made with simple whole foods plant based ingredients. These lemon bars are also low-fat and coconut free! This recipe is oil-free, gluten-free, refined sugar-free, and of course vegan!

Updated at: Sat, 06 Jun 2026 13:52:28 GMT