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kitchensanctuary.com
By kitchensanctuary.com

Pulled Duck with Plum Sriracha Sauce

Instructions
Prep:10minCook:3h 40min
Pulled Duck with Sririacha plum sauce - The easiest way to make, slow-cooked, fall apart duck with crispy skin.
Updated at: Wed, 09 Jul 2025 06:05:59 GMT

Nutrition balance score

Unbalanced
Glycemic Index
47
Low
Glycemic Load
13
Moderate

Nutrition per serving

Calories1187.8 kcal (59%)
Total Fat105 g (150%)
Carbs27.8 g (11%)
Sugars23.7 g (26%)
Protein32.8 g (66%)
Sodium1523 mg (76%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet

Notes

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