By themom100.com
Mongolian Beef
Instructions
Prep:8minCook:12min
Mongolian beef is a 20-minute dish that is so easy to make, with a wonderful savory-sweet glaze coating the ultra-thin slices of steak.
Updated at: Fri, 19 Dec 2025 00:12:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories367.6 kcal (18%)
Total Fat21.6 g (31%)
Carbs18.9 g (7%)
Sugars12.3 g (14%)
Protein24.4 g (49%)
Sodium699.2 mg (35%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
¼ cupvegetable oil
approximately, or canola, divided
2 teaspoonsgarlic
finely minced
1 tablespoonginger
freshly minced
½ cupless sodium soy sauce
⅓ cupbrown sugar
packed
1.5 poundsbeef shaved steak
3 tablespoonscornstarch
6scallions
trimmed and thinly sliced, white and green parts
brown rice
Hot cooked, or white, to serve
Instructions
View on themom100.com
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Notes
2 liked
0 disliked
Easy
Kid-friendly
Sweet
Under 30 minutes












