Roasted Branzino

Name: Roasted Branzino
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 2 (1 to 1 and ¼ lb.) branzino, cleaned; 6 Tbsp. olive oil, divided; ¾ tsp. salt, plus more to taste; ¾ tsp. pepper, plus more to taste; 2 lemons, divided; 4 sprigs fresh rosemary, plus 2 tsp. chopped (see note); 2 cloves garlic, minced

Instructions

Prep:15minCook:15min

You’ll love this quick, easy, and delicious way to make branzino! My simple sauce features rosemary, but you can substitute other herbs and you can enhance it with parsley, chives, or capers. Listen to our editor, Christine Pittman, explain briefly how to make this fish, with some great tips along the way, by clicking the play button below: [sc name="wholebranzinorotd"][/sc]

Updated at: Sat, 02 Sep 2023 11:40:05 GMT