By koreanbapsang.com
Anchovy Broth for Korean Cooking
Anchovy broth is essential in Korean cooking. Learn the basics of making anchovy broth to enhance flavors of your stews and soups.
Updated at: Sat, 18 Jan 2025 07:34:05 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Nutrition per serving
Calories360.5 kcal (18%)
Total Fat3.3 g (5%)
Carbs27.1 g (10%)
Sugars8.5 g (9%)
Protein59.3 g (119%)
Sodium1611.8 mg (81%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on koreanbapsang.com
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