Bibim Guksu (Korean Cold Noodle Salad)

Name: Bibim Guksu (Korean Cold Noodle Salad)
Prep time: 7 min
Cook time: 8 min
Total time: 15 min
Cuisine: Korean
Ingredients: 180 g dried buckwheat noodles ((or soba noodles)(6.3 ounces)); 2 lettuce leaves ((40g / 1.5 ounces), e.g. butter or oakleaf lettuce, thinly sliced); 1/4 red cabbage ((140g / 5 ounces), thinly sliced); 1/2 small cucumber ((60g / 2 ounces), julienned); 1/3 small carrot ((40g / 1.4 ounces), julienned); 1 red radish ((60g / 2 ounces), optional, julienned); A few snow pea sprouts (, optional); 2 Tbsp kimchi (, cut into thumbnail size); 2 Tbsp gochujang; 2 Tbsp rice vinegar; 1 Tbsp soy sauce; 1 Tbsp honey; 1 Tbsp brown sugar; 1 Tbsp sesame oil; 1 Tbsp toasted sesame seeds