Sheet Pan Shrimp Puttanesca
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By Food Network.com
Sheet Pan Shrimp Puttanesca
Instructions
Cook:35min
Updated at: Fri, 28 Mar 2025 11:34:04 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories358.9 kcal (18%)
Total Fat15.2 g (22%)
Carbs21 g (8%)
Sugars3.5 g (4%)
Protein35.7 g (71%)
Sodium770.1 mg (39%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1red onion
cut into wedges
3 cupssourdough bread
cut into 1 - inch cubes
1 pintcherry tomatoes
½ cuppitted niçoise olives
kosher salt
freshly ground black pepper
4 tablespoonsolive oil
2 poundsshrimp
jumbo, peeled and deveined, and tails removed
2 tablespoonsred wine vinegar
1anchovy
minced
1 tablespooncapers
drained
⅓ cupfresh parsley leaves
plus 2 tablespoons, chopped
parmesan shavings
for garnish
Instructions
View on Food Network.com
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