Easy Thai Satay Chicken

Name: Easy Thai Satay Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Thai
Ingredients: 4 tablespoons coconut milk; 1 1/2 tablespoons creamy peanut butter; 1 1/4 tablespoon light brown sugar (packed, omit for keto); 1 1/4 tablespoon Thai red curry paste; 1 tablespoon Kecap Manis (sweet soy sauce); 1 tablespoon fish sauce; 1 pinch salt; 4 skinless chicken thighs (bone-in or out); 2 teaspoons peanut oil (for frying); 1 1/3 cup coconut milk (all remaining milk from the tin); 1/4 cup creamy peanut butter (all natural preferable); 1 tablespoon sweet soy sauce (Kecap Manis); 1 tablespoon brown sugar (packed, omit for keto); 1 tablespoon Thai red curry paste; 1/2 tablespoon Tamarind puree (optional); 1 teaspoon garlic (minced); 1-2 tablespoons lime juice (freshly squeezed); 1 handful cilantro (to garnish); 3 lime wedges (to garnish); 1 red chillies (sliced to garnish)