By recipes.net
Crockpot Bell Peppers Stuffed with Salsa Rice and Beans Recipe
Instructions
Prep:15minCook:4h
A tasty side dish of stuffed bell peppers infused with Mexican flavors in the form of salsa rice and kidney beans, finished off in a crockpot.
Updated at: Mon, 31 Aug 2026 08:38:50 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
49
High
Nutrition per serving
Calories470.8 kcal (24%)
Total Fat1.7 g (2%)
Carbs96.3 g (37%)
Sugars20.6 g (23%)
Protein21.1 g (42%)
Sodium484 mg (24%)
Fiber16.8 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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