By Allrecipes
Chicken Pot Pie Soup with Pie-Crust Dumplings
Instructions
Prep:20minCook:25min
This chicken pot pie soup with pie crust dumplings is the is just what you need for soup season. Folded pie-dough pieces play the part of bouncy dumplings. If you like, swap the Italian seasoning for chili powder or curry powder.
Updated at: Thu, 04 Sep 2025 18:29:48 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories523.9 kcal (26%)
Total Fat26.9 g (38%)
Carbs44.6 g (17%)
Sugars3 g (3%)
Protein27.1 g (54%)
Sodium1242.8 mg (62%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5 x 14.1 ouncerefrigerated pie dough
package
4 cupslow-sodium chicken broth
1 x 10.5 ouncecan condensed cream of onion soup
2 cupsrotisserie chicken
coarsely shredded
2 cupsfrozen peas and carrots
2 teaspoonitalian seasoning
½ teaspoonblack pepper
plus more for garnish
½ teaspoongarlic powder
fresh thyme sprigs
for garnish
Instructions
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