By homecookingcollective.com
Creamy Garlic Mushroom Pasta Recipe
Instructions
Prep:20minCook:2h
A delicious, creamy vegetarian pasta with mushrooms, garlic, and fennel. It simmers on the stove for an hour to develop a complex, rich flavor.
Updated at: Mon, 06 Nov 2023 05:40:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
51
High
Nutrition per serving
Calories882 kcal (44%)
Total Fat33.2 g (47%)
Carbs112.3 g (43%)
Sugars9.1 g (10%)
Protein24.9 g (50%)
Sodium1826.2 mg (91%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonsunsalted butter
1 tablespoonextra-virgin olive oil
plus more if needed
1 bulbfennel
finely diced
1onion
large, finely diced
4 clovesgarlic
finely minced
8 ouncesassorted mushrooms
salt
black pepper
½ cupdry white wine
¾ cupmushroom stock
or vegetable or chicken stock
1 tablespoonsoy sauce
1 rindparmigiano-reggiano cheese
optional
1 cupheavy cream
16 ouncesfresh pasta
flat-leaf parsley
finely minced
parmigiano-reggiano cheese
Finely grated, or pecorino, for garnish
Instructions
View on homecookingcollective.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
