Sheet Pan Creamy Zucchini Parsley Soup (vegan)

Name: Sheet Pan Creamy Zucchini Parsley Soup (vegan)
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: American
Ingredients: 3 zucchinis - roughly chopped; 1/2 onion - quartered; 4 garlic cloves; 2-4 cups vegetable broth (adjust to your thickness preference); 1/2 cup cashews (soaked for 15 minutes in hot water or 3 hours in regular*); 1/2 cup fresh parsley; 1/4 cup nutritional yeast; 1 teaspoon vegan or regular butter (optional but adds flavor); juice from 1/2 lemon; 1/2-1 teaspoon salt (to taste); 1/2 teaspoon paprika; pinch black pepper