Scottish Bap Recipe - (3.7/5)

Name: Scottish Bap Recipe - (3.7/5)
Prep time: 2 h 10 min
Cook time: 2 h 25 min
Total time: 4 h 35 min
Cuisine: European, British
Ingredients: 6 fluid ounces tepid milk; 6 fluid ounces water; 2 teaspoons dried yeast; 1 teaspoon granulated sugar; 1 pound strong white flour; 1 1/2 teaspoons salt; 1 tablespoon milk, to glaze

Instructions

Prep:2h 10minCook:2h 25min

The Scottish bap bread is a soft roll, usually round, sometimes oval, sometimes square. It's a flat topped bread roll, dusted with flour, and an indented hole is in the...

Updated at: Wed, 01 Apr 2026 03:08:05 GMT