24-Minute Instant Pot Chicken Curry with Vegetables

Name: 24-Minute Instant Pot Chicken Curry with Vegetables
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Cuisine: Indian
Ingredients: 1 tbsp olive oil; 1 onion, diced; 6 cloves garlic, minced; 4 chicken breasts, diced; 1½ tsp salt; 4 tbsp curry powder; 2 tbsp garam masala; 2 cups baby potatoes, halved; 1 can diced tomatoes; 1 can coconut milk; 2 bay leaves; 2 cups frozen cauliflower; 1 cup frozen peas

Instructions

Prep:10minCook:4min

Easily made in the pressure cooker, this Instant Pot Chicken Curry is the perfect dinner! Packed with vegetables and full of flavor, you'll be wishing you made this earlier!

Updated at: Thu, 08 Oct 2026 02:06:16 GMT