
By delishknowledge.com
Vegetarian Enchiladas Verdes
Instructions
Prep:15minCook:25min
Vegetarian Enchiladas Verdes! If you like salsa verde enchiladas, then you've gotta try these! Homemade roasted tomatillo and chili sauce with mushroom, spinach and bean filling. Topped with spicy pepperjack cheese!
Updated at: Sat, 02 Aug 2025 00:37:03 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories307.3 kcal (15%)
Total Fat12.2 g (17%)
Carbs38.5 g (15%)
Sugars3.6 g (4%)
Protein13.2 g (26%)
Sodium855.4 mg (43%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

15tomatillos
medium-size, husks removed and washed

3jalapeño peppers
halved, seeds removed, if desired

1poblano pepper
halved, seeds removed, if desired

2 tablespoonsolive oil
divided

3cloves garlic

½ cupcilantro leaves
fresh packed

1 cupvegetable broth

2 tablespoonsslivered almonds

½ teaspoonsalt

10 ouncesmushrooms
sliced

1 x 15 ouncecan white beans
drained and rinsed

½ teaspoonground cumin

6 ouncebaby spinach

1 cupshredded pepper jack cheese
divided

8tortillas
8 inch
Instructions
View on delishknowledge.com
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