Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce
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By Food Network.com
Roasted Butternut Squash Ravioli with Sage, Hazelnut and Brown Butter Sauce
Instructions
Prep:25minCook:45min
Updated at: Sun, 21 Dec 2025 08:34:43 GMT
Nutrition balance score
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Ingredients
4 servings
2butternut squash
halved and seeded
cinnamon
ground nutmeg
1 tablespoonorange zest
finely chopped
2 teaspoonschipotle puree
¼ cupparsley
finely chopped
¼ cupfinely grated parmesan cheese
salt
freshly ground pepper
4 sheetspasta dough
12 to 14 inches long by 4 inches wide
2eggs
mixed with
2 tablespoonswater
chives
chopped
2 sticksunsalted butter
¼ cuphazelnuts
coarsely ground
8sage leaves
chiffonade
Instructions
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