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By recipetineats.com
Mushroom Risotto
Instructions
Prep:15minCook:35min
Recipe video above. Creamy, comforting Mushroom Risotto fully loaded with garlicky, buttery mushrooms stirred through the risotto AND piled on top. Mouthwateringly delicious, cosy food that's elegant enough to serve at a dinner party. It takes time to make mushrooms golden brown, but it's worth every minute - it's amazing!!
Updated at: Fri, 22 Nov 2024 03:34:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories638.1 kcal (32%)
Total Fat33.6 g (48%)
Carbs63.9 g (25%)
Sugars6.1 g (7%)
Protein21.8 g (44%)
Sodium603.9 mg (30%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gmushrooms
sliced 3 mm / 1/8" thick
250gmushrooms
quartered
3 Tbspbutter
2 Tbspolive oil
2garlic cloves
minced
½ tspsalt
½ tsppepper
1 Tbspbutter
1garlic clove
minced
2eschallots
finely chopped, or
¼ cupdry white wine
1 ¼ cupsarborio rice
uncooked
5 cupschicken broth
low sodium, warm
½ cupcream
optional but recommended
30gbutter
optional
½ cupparmesan cheese
finely grated
parsley
Finely chopped, or chives
Parmesan
freshly grated
Instructions
View on recipetineats.com
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Notes
15 liked
1 disliked
Delicious
Easy
One-dish
Go-to
Kid-friendly
