
By iamhomesteader.com
Pierogi
Instructions
Prep:1hCook:6min
Pierogi are stuffed dumplings that are filled with cheesy mashed potatoes and onion, boiled and then fried in butter, topped with bacon, more onions, and sour cream.
Updated at: Fri, 28 Mar 2025 05:35:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories120.9 kcal (6%)
Total Fat4.6 g (7%)
Carbs16 g (6%)
Sugars0.7 g (1%)
Protein3.8 g (8%)
Sodium159 mg (8%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
33 servings

3 tablespoonsbutter
divided

1 cupyellow onion
small, diced, reserving 2 tablespoons for topping

2.5 poundsrusset potatoes
washed, peeled, and cubed

8 ouncessharp cheddar cheese
grated

1 teaspoonsalt

½ teaspoonpepper

1egg
large, room temperature

1 cuppotato water

2 teaspoonsvegetable oil

½ teaspoonkosher salt

3 cupsall-purpose flour

2 slicesbacon
cooked and crumbled for garnish

onions
reserved, for garnish

sour cream
for garnish

parsley
for garnish
Instructions
View on iamhomesteader.com
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