Slow Cooker Gumbo

Name: Slow Cooker Gumbo
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Cuisine: American
Ingredients: 1 red bell pepper, diced; 1 onion, diced; 3 celery stalks, diced; 28 ounce can diced tomatoes (the big can); 1 ½ pounds chicken thighs, boneless skinless; 1 package andouille sausage, sliced; 1 pound raw shrimp (add at the end); 1 tablespoon cajun seasoning; 1 teaspoon kosher salt; ½ teaspoon dried thyme; 2 cups chicken broth; 1 teaspoon minced garlic; 2 cups cooked rice for serving; 4 tablespoons butter; 1/4 cup + 2 tablespoons flour

Instructions

Prep:10minCook:6h

A delicious crockpot gumbo that is easy to 'dump' and cook. With an optional roux base for a more authentic flavor this traditional Creole dish can now be a weeknight favorite.

Updated at: Mon, 12 Jan 2026 00:04:34 GMT