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Simple Broiled Haddock

1/2

Simple Broiled Haddock

2/2

Simple Broiled Haddock

Prep:10minCook:10min

This haddock recipe uses a simple spice blend of paprika, cayenne pepper, and garlic powder for an easy and deliciously light, quick weeknight dinner.

Updated at: Wed, 11 Mar 2026 00:06:35 GMT

Nutrition balance score

Good

Glycemic Index

22

Low

Glycemic Load

0

Low

Nutrition per serving

Calories198.7 kcal (10%)

Total Fat3.9 g (6%)

Carbs1.7 g (1%)

Sugars0.3 g (0%)

Protein37.3 g (75%)

Sodium775 mg (39%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 poundshaddock fillets

½ teaspoononion powder

½ teaspoonpaprika

½ teaspoongarlic powder

½ teaspoonground black pepper

½ teaspoonsalt

¼ teaspooncayenne pepper

1 tablespoonbutter

cut in small pieces

cut into wedges

Instructions

View on Allrecipes

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Notes

15 liked

0 disliked

Easy

Delicious

Go-to

Under 30 minutes

Moist

Alan Miller· 2 years ago

Under 30 minutes

Made it as directions suggested, almost. I cut back a bit on the cayenne and added lemon zest before broiling. I will definitely be making this dish again.

Daniel Miller· 2 years ago

Made without the cayenne and was pretty good. Will add to my fish recipes.

Holly Ford· 3 years ago

It was very tasty but next time I would eliminate the cayenne. Will definitely make again.

Rachel· 3 years ago

Special occasion

Under 30 minutes

Use extra butter.

Use extra butter.

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